Do you feel like your business is ready to start expanding to multiple locations? Adding a new location can be an exciting step to growing your business, and we're here to help. In Sprwt there are three types of locations that you can add to your system:

  • Pickup Location
    • A Pickup Location has the capability for
      • order fulfillment
      • sharing reporting data
    • It is a location that is owned by a third party entity and allows customers to receive meals purchased from a Kitchen Location’s menu. This location is used by your company for picking up orders only. Any other usage, e.g. the facility is operated by the same single entity as a Kitchen Location or is used as a retail outlet for sales of Grab and Go foods is considered a retail location.
    • An additional pickup location is $10 per month.
    • Click Here for a guide to adding and setting up a pickup location.
  • Retail Location
    • A Retail Location has the capability for
      • order fulfillment
      • sharing reporting data
      • sales of grab and go foods, beverages, and other products
      • serving as a pickup location
    • It is a location operated by the same entity as a Kitchen Location that allows customers to receive meals ordered online or purchase and receive meals on-site.
    • An additional retail location is $350 per month. 
    • A guide to adding and setting up a retail location will be linked here soon.
  • Kitchen Location
    • A Kitchen Location has the capability for 
      • food preparation
      • order fulfillment
      • generating master reporting data
      • serving as a pickup location
    • It is a location operated by a single entity that creates menus and prepares meals. In your system, new customers will select which location they are looking at, and you'll essentially have an additional set of website pages and reports.
    • An additional kitchen location is $500 per month.
    • Click Here for a guide to adding and setting up a kitchen location.

We strongly encourage adding pickup locations to help grow your business reach and lower your delivery costs. As you scale you want to add new brick and mortar locations so you can sell more food to walk-by customers. And if you really scale and expand operations you may even add another kitchen and franchise your company